Gastronomic Recommendations in Madrid
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ORCHESTRA:
The classic structure of an old cinema now houses a gourmet space that brings together creative flavor proposals in a tapas area, a pastry shop, a gourmet product shop, a gastronomic market with Mediterranean and international cuisine, a cocktail bar and the Canalla restaurant Bistro, with an eclectic international fusion.
GIRL:
Inspired by the effect of the passage of time, the industrial venue serves imaginative Mediterranean-based dishes. The surprising stars of the house are the tempura aubergines with cane honey and hummus, and the crispy prawns Yakitori with basil foam.
BIBO:
Under a cosmopolitan atmosphere, a creative Andalusian and Mediterranean fusion surprises, whose offer includes dishes such as Russian salad with quail egg, oxtail brioche and salmorejo with spider crab. National wines, craft beers and cocktails accompany the imaginative flavors.
CUTTING ROOM:
Between white walls, without decoration alterations, this atypical place pays tribute to the classic Spanish tapas, but in a less traditional way.
BA CIRCLE ROOF:
Located in one of the most important cultural centers in Europe, La Azotea is a gastro-cultural space enriched by the beauty of its building, the spectacular views over the city and the creative and experimental offer of its cocktail bar.
POINTER:
It has an international gastronomic proposal based on Mediterranean products. The space is made up of three contrasting corners inspired by the neighborhoods of New York that, under warm lighting and soft sounds, invites you to have the first drinks of the afternoon.
HALF RATIONS:
An elegant brasserie with a traditional soul, where the culinary tradition of the capital is very present. There some delicious tripe await you, a Russian salad that spreads from mouth to mouth, a grilled marrow that is a scandal and even the mythical squid sandwich, which are jig and with jalapeño mayonnaise. You can eat in the dining room or, if you fancy something more informal, at the bar, where the same menu is offered as well as some appetizers.
